Frigidaire 1500 Series Dishwashers: Use & Care Guide
The following information and specifications are for Frigidaire’s 1500 Series line of dishwashers.
Steps to Clean Dishes
- Step 1: Load dishwasher.
Step 2: Add detergent. Add rinse aid (if needed/desired).
Step 3: Close and latch door.
Step 4: Select desired CYCLE.
Step 5: Select desired OPTIONS (indicator light will glow when selected).
Step 6: Run hot water faucet nearest to dishwater until water is hot.
Step 7: Press START/CANCEL.
How Much Detergent to Use
The amount of detergent to use depends on the water hardness. Water hardness is measured in grains per gallon. Using too little detergent can result in poor cleaning and hard water filming or spotting. Using too much detergent in soft water can cause a permanent film called etching. Your local water company, water softener company, or county extension agent can tell you the water hardness in your area.
Care & Cleaning
Occasionally wipe the outside of your dishwasher with a mild, nonabrasive detergent and water. Rinse and dry. On models with Easy Care Real Stainless Finish, clean outer door with warm soapy water and a dishcloth or sponge. Rinse with clean water and a dry cloth. Do not use harsh cleaners.
The inside of the dishwasher is self-cleaning with normal use. If needed, clean around the tub gasket area with a damp cloth. The filter is also self-cleaning. A glass trap located in the center of the filter is designed to collect pieces of broken glass, straws, bones, and pits. To remove items in glass trap, grasp handle, lift out, empty, and replace.
Overfill Protector
The Overfill Protector keeps dishwasher from overfilling and is located in the left-front corner of the tub. Clean occasionally with household cleaner containing vinegar or bleach to dissolve any buildup. Overfill Protector should move up and down freely about one inch. If it does not move, lift and clean underneath.
Sanitize Option
To sanitize your dishes and glassware, select the SANITIZE option. When selected, the light above the pad will come on and remain on until end of cycle. The water temperature in the final rinse will be raised to 155°F (68°C) and will maintain that temperature for nine minutes. This option is available in POTS & PANS, NORMAL WASH, and ECO WASH. Only these sanitization cycles have been designed to meet NSF requirements.
The cycle time will be extended until the proper water temperature is reached. Washing action will continue during the water heating delay. For best results, the incoming water temperature should be at least 120°F (49°C). The sanitize criteria may not be satisfied if there is an interruption of the cycle, power failure or if the incoming water temperature is below 120°F (49°C). To turn off the SANITIZE option, press the pad a second time.
Factors Affecting Performance Water Pressure
The hot water line to dishwasher must provide water pressure between 20 and 120 psi. Low water pressure may occur when laundry or showers are in operation. Wait until water use is reduced before starting dishwasher.
Water Temperature
Hot water is needed for best dishwashing and drying results. Water entering dishwasher should be at least 120°F (49°C) to give satisfactory results.
To check water temperature entering dishwasher:
- Turn on hot water faucet nearest dishwasher for several minutes to clear cool water from pipes.
- Hold a candy or meat thermometer in stream of water to check the temperature.
- If temperature is below 120°F (49°C), have a qualified person raise the hot water heater thermostat setting.
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